It’s frustrating when your wok isn’t able to keep up with all of your cooking demands. If your wok has been manufactured using inferior materials, it can often fall apart.
Sometimes in a matter of weeks! There’s nothing more frustrating than cookware that isn’t up to scratch.
A cast iron wok could be the answer to all of your problems. A quality cast iron wok will last you for many years to come, especially if it’s maintained correctly.
But with so many different types of cast iron cookware on the market, how can you be sure that you’ve found the best cast iron wok for your needs?
We’ve done all the hard work for you so that you don’t have to worry. We’ve researched and reviewed hundreds of products to find the best cast iron woks on the market.
You can rest assured that you’re buying quality cookware when you opt for one of the cast iron woks we’ve reviewed in more detail below.
So let’s take a look at the best cast iron woks!
OUR TOP PICK
The Lodge Pro-Logic cast iron wok will be the perfect addition to your kitchen. This particular cast iron wok measures 14 inches.
This will be more than large enough to feed all the family. What’s really great about the cast iron surface is that it is incredibly versatile.
You can use this cast iron wok to sauté, sear, grill, bake, broil, braise, or many others. This will be essential if you want cookware that can be used for a variety of dishes.
A great feature of this cast iron wok is that it comes pre seasoned. This means you can use it straight out of the box.
You will need to regularly season the wok over time, of course.
But the pre seasoning will be enough to get you started on your cooking journey. Cast iron naturally seasons itself over time the more you use it.
This particular cast iron wok is incredibly versatile. You can use it under the grill, on the stovetop, in your oven, or even on a campfire.
This will make it the ideal camping companion if you want to cook fresh food while on vacation with the family.
The versatility of this cast iron wok will make it a wonderful addition to your kitchen. It will even work with induction stovetops!
What’s really great about this cast iron wok is that it offers you unparalleled heat retention and even heating.
This will leave you with perfectly cooked food every time. You won’t have to worry about your food being burned on the outside and raw on the inside.
Pros
- Versatile - can be used in a variety of cooking methods
- Pre seasoned - can be used straight out of the box
- Even heat distribution - you’ll be able to achieve perfectly cooked food every time
Cons
- Pricy - one of the more expensive choices available
EDITORS CHOICE
The Jim Beam pre seasoned cast iron wok is the ideal choice for those who are wanting a more budget friendly option.
This particular cast iron wok is available at a competitive price, which is much cheaper than some comparative models.
So you’ll be able to cook all of your favorite dishes without having to worry about spending a small fortune on your cast iron wok!
A great feature of this particular cast iron wok is its heavy duty construction. This cast iron wok has been built to last.
It features larger handles and a curved base to make the wok easier to handle while you’re cooking.
It couldn’t be easier to use this cast iron wok. The wide curved base helps to improve the performance of the wok.
It allows for even heating, which works to cook all of your food evenly. The cast iron wok also has better heat retention than competitive products.
This particular cast iron wok comes pre seasoned to make your cooking experience easier. You won’t have to worry about spending hours rubbing oil onto your cast iron to season it properly.
This pre seasoning works to give you a non-stick surface which makes the cast iron wok easier to clean once you’ve finished cooking.
Pros
- Budget friendly - available at a competitive price compared to other models
- Heavy duty - cast iron wok has been built to last you for many years to come
- Wide curved base - evenly distributes heat for more efficient cooking
Cons
- Additional seasoning - the cast iron wok will benefit from additional seasoning before it’s used
BEST VALUE
If you’re looking for a versatile cast iron wok, then the Amazon Basics pre seasoned cast iron wok is the perfect choice.
This particular cast iron wok can be used for cooking on top of the oven, on campfires, and is even oven safe for up to 500 degrees Fahrenheit.
This gives you the ultimate cooking tool in terms of versatility.
A great feature of this cast iron wok is its cooking ability. It works to evenly distribute the heat so that you can cook your food to perfection.
It’s also able to retain its heat well so that you can keep food warm.
You’ll have plenty of room to cook up a feast in this cast iron wok. This particular cast iron wok measures 14 inches.
So you’ll be able to feed the whole family, and keep them coming back for seconds! This particular cast iron wok is able to serve up to 6 or 7 people depending on the dishes that you opt for.
Another great feature of this particular cast iron wok is that it arrives pre seasoned. This means that you won’t have to worry about adding extra seasoning to the cast iron before you can use it.
It will also benefit from regular seasoning every couple of weeks to ensure a great cooking surface.
Pros
- Versatile - can be used on a variety of cooking surfaces
- Large capacity - 14 inch cast iron wok can feed up to 6 or 7 people
- Pre seasoned - you won’t have to worry about seasoning the cast iron before you can use it
Cons
- Heavy - the cast iron makes the wok heavier to hold
RUNNER UP
The Cuisinart pre seasoned cast iron grilling wok is the answer to all of your cooking problems.
This particular wok is available at a competitive price, so you won’t have to worry about paying a small fortune for a quality cast iron wok.
The Cuisinart cast iron wok measures 10 inches, giving you more than enough room to cook all of your favorite dishes.
A great feature of this cast iron wok is that it comes pre seasoned. So you won’t have to worry about seasoning it for hours before you can use it.
It’s recommended that you give it a light brushing with oil before using it to ensure that you’re able to take advantage of the great non-stick properties of cast iron.
This particular wok is durable and heavy duty thanks to its cast iron nature. This will mean that the cast iron wok from Cuisinart will last you for many years to come.
Perfect if you’re looking for a sturdier alternative to carbon steel woks. The cast iron also has better heat retention properties than carbon steel woks.
Another handy feature of this cast iron wok is its bowl shape. This allows you to cook your favorite dishes in sauces and juices.
This is perfect if you want to cook authentic Asian dishes.
The cast iron wok can also be used to cook a variety of meals, as the surface evenly distributes heat.
Pros
- Budget friendly - more affordable than some competitive cast iron woks
- Heavy duty - will last you for many years to come
- Heat retention - better than carbon steel woks
Cons
- Seasoning - cast iron wok requires additional seasoning before use
RUNNER UP
The Homeries pre seasoned cast iron wok is the versatile addition that your kitchen needs.
This particular cast iron wok has been designed to help you cook authentic Asian dishes from the comfort of your own kitchen.
There are also helpful handles included to make the wok easier to hold while you’re cooking.
What’s really great about this cast iron wok is that it will be much more efficient than a steel wok.
The nature of cast iron means that the metal retains heat better, and evenly distributes this heat across the whole pan.
Cast iron is also able to withstand direct heat better than stainless steel. This particular cast iron wok will last you for many years to come.
The durability of cast iron is what really makes this wok stand out from the crowd.
The metal is rust proof providing that it has regular seasoning.
It also gives you great non-stick properties, so you won’t have to worry about food sticking to the wok during cooking.
Another great feature of this particular cast iron wok is that it comes with a wooden lid. The wooden lid has been made to fit the cast iron wok perfectly.
This will allow you to prevent any sauces from splattering on your kitchen counter while you’re cooking. You can even use it to steam your ingredients.
Pros
- Durable - will last you for many years to come
- Better with heat - can withstand direct heat, better heat retention, and evenly distributes heat
- Wooden lid - gives you more versatility with your cooking
Cons
- Seasoning - needs to be continually seasoned to maintain the non-stick coating
Best Cast Iron Wok Buying Guide
Trying to find the best cast iron wok can be a challenge. There are so many different models to choose from that the experience can often be overwhelming.
It may be tempting to opt for the first cast iron wok that you stumble across. However, there are a few factors you will need to consider first..
That’s where we can help! We’ve put together a helpful guide to show you everything you’ll need to consider when it comes to choosing the best cast iron wok for your needs.
As long as your chosen cast iron wok has the below points covered, you can rest assured that it will be ideal for all the cooking you have in mind.
Let’s take a look at all the essential factors you’ll need to consider when choosing the best cast iron wok. Or you can skip ahead to the frequently asked questions!
Seasoning
One of the most important factors to consider when it comes to cast iron is the seasoning you will need to do.
It’s important to remember that you will need to season your cast iron cookware regularly so that it can retain its qualities.
However, a cast iron wok that comes pre seasoned will give you one less job to do.
If your chosen cast iron wok doesn’t come pre seasoned, you will need to brush it with cooking oil. This is to keep the cast iron’s non-stick properties.
You should never use soap to clean your cast iron cookware either, as this can strip off some of the seasoning you’ve worked hard to get into the metal.
Cast iron is a porous metal and will absorb the soap, leaving you with soap flavored dishes every time you cook.
Your cast iron will naturally be seasoned every time you use it. However, if you want to give it a little extra seasoning every now and then, you should use flaxseed oil to do so.
Gently brush flaxseed oil over the metal, and wipe away any excess with a paper towel.
Durable
You should opt for a cast iron wok that’s going to be durable and heavy duty. This type of cast iron wok will be able to last you for many years to come. Does the cast iron wok come pre seasoned? How thick is the metal?
Cast iron as a metal is naturally more durable than stainless steel.
This lends itself well to being a wok. While carbon steel is the more traditional metal for woks, cast iron has better properties that mean it will last you much longer.
Heat distribution
It’s best to opt for a cast iron wok that gives you even heat distribution. This will ensure that your food will be perfectly cooked every time.
There’s nothing worse than food that’s burned on the outside and raw inside! You should also look for a cast iron wok that has a wide base.
This will mean that the heat can properly be distributed to cook all of your food.
Another great feature of cast iron woks is that they offer you better heat retention than stainless steel. So you can keep your food warm even after cooking.
Cast iron is also able to withstand direct heat. This makes it the better choice out of all the metals used for making woks.
Some cast iron woks will even be oven safe up to a certain temperature.
Budget
One of the most important factors to consider is your particular budget. Cast iron is naturally quite expensive, especially if you opt for some of the top brands.
You will need to think about what features you need from your cast iron wok before you settle on the best product that you can afford.
Will it be worth spending that little bit extra to get a cast iron wok that’s able to come with a few added features? Another factor that could influence the price is the thickness of the cast iron wok itself.
Capacity
An important factor to think about is what capacity you will need from your wok. A cheaper wok may be appealing, but you might be disappointed when you find out it’s not large enough for your needs.
If you’re looking for a cast iron wok that will be able to feed all of the family, then you’ll be better off opting for a larger wok.
One of the larger sizes to opt for is 14 inches.
This should be large enough to feed between 6 to 7 people. A smaller 12 or 10 inches should be large enough for a family of 4.
Frequently Asked Questions
What is the best cast iron wok?
The best cast iron woks are:
- Lodge Pro-Logic Cast Iron Wok
- Jim Beam Pre Seasoned Cast Iron Wok
- Amazon Basics Pre Seasoned Cast Iron Wok
- Cuisinart Pre Seasoned Cast Iron Grilling Wok
- Homeries Pre Seasoned Cast Iron Wok
What is the best material for a wok?
While carbon steel is the more traditional material that’s used with woks, cast iron is a great choice.
This material gives you even heat distribution and great heat retention. You can also use it on a variety of cooking surfaces, giving it great versatility.
Why is a cast iron wok better?
A cast iron wok is better than stainless steel because it’s able to withstand direct heat.
Cast iron also offers better heat retention than carbon steel or stainless steel, and works to evenly distribute heat across the whole of the pan.
